Top Stories
Level I Food Safety Training
Level I Food Safety Training
Level I Food Safety Training is a basic education course for food service workers who need basic safe food handling knowledge and skills.
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Announcements
OSUE & CollegeAdvantage Partner
OSUE & CollegeAdvantage Partner
As of January 1, 2012, the first 40 EFNEP graduates will receive a $25.00 scholarship from the CollegeAdvantage program.
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County News
ServSafe® Classes - 2012
ServSafe® Classes - 2012
ServeSafe® Food Safety Manager Training Certification - Level 2
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State News
Farm "Outlook" for 2012 is Posted Here
Farm "Outlook" for 2012 is Posted Here
Listen to the "live" Outlook presentations by OSU Extension economists
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"Financial & Tax Implications of Oil & Gas Leases/Royalties Workshops" to be Held
"Financial & Tax Implications of Oil & Gas Leases/Royalties Workshops" to be Held
“A $1.00 meeting which may save you thousands!” OSU Extension in Northeast Ohio is pleased to be offering workshops during the winter of 2012 to help landowners understand the financial and tax implications of oil & gas leases/royalties. This workshop titled “Financial & Tax Implications of Oil & Gas Leases/Royalties in Northeast Ohio will feature David Marrison, OSU Extension Associate Professor, who will discuss the financial and tax implications of Marcellus Shale Leases.
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.