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OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

2025 4-H Cooking Challenge

Participants will be given a mystery bag of ingredients along with a pantry of basic ingredients that they can choose to use and will be given a challenge of what they must create in a given amount of time.

Are you interested in being part og the 4-H Cooking Challenge? It is open to all current active members between the ages of 8-18. Please click on the link to register to be part of the 4-H Cooking Challenge: https://go.osu.edu/cookingchallenge Please complete the survey by Friday, July 25, 2025.

Elimination Rounds are held at the OSU Extension Office, 490 S. Broad St., Canfield 44406

  • Elimination Rounds:
    Tuesday, August 5th at 6:30pm 
    Tuesday, August 12th at 6:30pm 
    Tuesday, August 19th at 6:00pm
  • Final Round at the Canfield Fair on Sunday, August 31, 2025 at 1:30pm on the stage in front of the Event Center

2024 Project Judging Awards

There are many ways to participate in judgings:

Project Completion and Fair Requirements