Quick Pickling - Easy & Fresh Flavorful Foods in a Flash
Learn quick pickling in this hands-on beginner class. You’ll turn fresh produce into tangy creations in minutes—no special gear or long waits . You’ll cover brines, flavor combinations, food safety, and storage. Using seasonal produce, explore different pickled items and how to incorporate them into everyday meals. Everyone leaves with recipes, samples, and confidence to pickle at home.
Date: Friday, August 14
Time: 9:00 a.m. – 11:00 a.m.
Location: OSU Extension Mahoning County 490 S Broad Street Canfield, OH 44406
Registration Cost: $15
- Payment Information: Payment may be made by credit card (via secure payment link sent with registration confirmation or over the phone), cash, or check made payable to OSU Extension.
- Payments may be dropped off, completed in person, or mailed to: 490 South Broad Street Canfield, OH 44406
- To reserve your spot, full payment is required after submitting your registration.
- NO REFUNDS
Register here.
Questions? Contact OSU Extension at 330-533-5538 or email duncan.920@osu.edu