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OSU Extension

College of Food, Agricultural, and Environmental Sciences


Serv Safe Manager's Certification

Monday, June 18, 2018 - 8:00am
Austintown Early Learning Center
Contact name:
Mahoning County Extension
Contact phone:

For registration information, click HERE 

This class will be held June 18, 19, and 20, 2018.  

Times: 8 a.m. - 5 p.m. Days 1 and 2

            8 a.m. - Noon Day 3

The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving.

Upon successful completion of the course and exam, participants receive a Certificate of Completion from ServSafe® and a Certification in Food Protection from the Ohio Department of Health.