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OSU Extension

College of Food, Agricultural, and Environmental Sciences


ServSafe Certification

Monday, October 17, 2022 - 8:00am to 5:00pm
OSU Extension 490 S. Broad St., Canfield, OH 44406
Contact email:
Contact name:
Beth Stefura, M Ed, RD, LD
Contact phone:

The ServSafe® program provides accurate, up-to-date information for all levels of employees on handeling food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants recieve a Certification of Completion from ServSafe® and a Certification in Food Protection from the Ohio Department of Health.

June 6 & 7 from 8am-5pm (lunch on your own)

Must attend entire training to take exam

Cost: $200 Cash/Check only

Registration includes course instruction, materials, and exam.

View flyer here!