April 30, 2020 - 11:09am -- shoemaker.306@o...

Now Available - Register here for online Level 2 Serv Safe classes: https://cvent.me/AxXRvL

Program Flier

This course is designed for Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups who prepare food for sale and consumptions.
This course meets the standards as set by the Ohio Department of Health as Level II Certification in Food Protection Manager Certification (Ohio Revised Code 3701-21-25).