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OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Enhancing Agriculture and the Environment

Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion annually to the state’s economy. OSU Extension agriculture and natural resources (ANR) programs assist with technology, marketing, and educational support – protecting Ohio’s position in the global marketplace.

OSU Extension also works to help local residents and community leaders enhance and sustain the environment and natural areas throughout the state, balancing economic advancement with environmental sustainability.

Our ANR professionals help producers develop and expand profitable, sustainable farming and other agricultural businesses – thereby creating jobs and economic opportunities for Ohio’s citizens. They also provide leadership, collaboration, consulting, unbiased information, applied research, and access to land-grant university knowledge to address local issues and needs.

You can also learn more about all OSU Extension Agriculture and Natural Resources programs at http://agnr.osu.edu.


Extension has been helping all Ohioans build better lives, better businesses, and better communities since 1914.